The separators for fruit juices and other beverages, offered by Spinu-Grup, are expressly studied for the product clarification and concentration from these substances (pulp, filaments, particles, etc.).
Centrifugal force has always been used for the separation in continuous of the suspended solid particles contained in the natural juices.
The typical applications of these processes are referred to products as citrus fruits, apple, pear, peaches, berries, grape, tropical fruit juices.
Advantages in the use of the clarifying centrifuges offered by Spinu-Grup.: